4 types of national
snack tteokbokki
that you can cook easily
at any time, at any place
You can have Samsiokki tteokbokki
within only 5 minutes.
Korean representative snack tteokbokki.
Enjoy various flavor of tteokbokki at home easily.
Gungmul tteokbokki
A bite of chewy wheat cake
with spicy tteokbokki soup!
Capsaicin NO NO!
Throw away your stress with clean spicy
taste only made with chili powder!
Mimi tteokbokki
NO.1 tteokbokki that you can’t miss out
at snack stands.
You can easily have spicy and
sweet tteokbokki at home.
Gangjeong tteokbokki
Perfect combination of stir fried crispy,
chewy and savory rice cake and sweet
gangjeong sauce!
Sweet crispy gangjeong taste that people of
all ages can enjoy!
For the people who cannot have spicy foods
but still love the tteokbokki,
we prepared this sweet crispy tteokbokki
Oil tteokbokki
Stir fried in oil, savory and
weet-spicy oil tteokbokki
We highly recommend Samsiokki
“Sweet-spicy, savory and crispy” oil tteokbokki to
those who had enough of everyday
same tteokbokki.
To cook delicious gungmul tteokbokki
Gungmul tteokbokki recipe 1
Rinse rice cake with cold water
and scoop it out.
Gungmul tteokbokki recipe 2
Put 320~360cc(about two cups) of
water into a pan and put the sauce.
Gungmul tteokbokki recipe 3
When the water starts to boil
put the rice cake first,
then put fish cake and
stir it for about 4~5 minutes
so that it doesn’t get stuck
at the bottom and it’s done!
* You can add spring onion, cheese, sausage, glass noodles, etc. according to your preference.
To cook delicious mimi tteokbokki
Mimi tteokbokki recipe 1
Rinse rice cake with cold water
and scoop it out.
Mimi tteokbokki recipe 2
Add 170~180cc(about a cup) of
water into a pan and put the sauce.
Mimi tteokbokki recipe 3
When the water starts to boil
put the rice cake first,
then put fish cake and
stir it for about 4~5 minutes
so that it doesn’t get stuck
at the bottom and it’s done!
* You can add spring onion, cheese, sausage, glass noodles, etc. according to your preference.
To cook delicious Gangjeong tteokbokki
Gangjeong recipe 1
Rinse rice cake with cold water
and scoop it out.
Gangjeong recipe 2
Put enough oil into a pan,
put the rice cake and stir fry it
for 2~3 minutes over medium heat.
Gangjeong recipe 3
Put the sauce and stir it
and it’s done!
* You can add sesame, peanut powder, sausage, etc. according to your preference.
To cook delicious Oil tteokbokki
Oil tteokbokki recipe 1
Rinse rice cake with cold water
and scoop it out.
Oil tteokbokki recipe 2
Put enough oil into a pan.
Oil tteokbokki recipe 3
Put rice cake and sauce at
the same time and stir fry it
for 4~5 minutes over medium heat
and it’s done!
* You can add sesame, peanut powder, sausage, etc. according to your preference.
Aram Corp. | CEO : Tae Jin Kim | Business Registration Number : 306-81-35541
Address : 21 (Eumnae-dong), Daejeon-ro 1364beon-gil, Daedeok-gu, Daejeon
Tel: +82-42-624-1181 | Fax : +82-42-624-1183 | Personal information officer : Mi Jung Jang (aram365@naver.com)
Telemarketing number : 2018-Daejeondaedeok-0280
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